Chiang Mai
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- 6 Contree Mansell, St Peter Port, GY1 1HR
- Opening Mon 6:00 pm
- 6:00 pm - 11:00 pm
- Delivery and collection available
- £2.50 on all orders
Categories
Tiger Beer (330ml bottle)
Singha (330ml bottle)
Chang Beer (bottle)
Large Singha (630ml bottle)
Stella Cider (568ml bottle)
Strongbow Cider (568ml)
Sparkling water (1.5l)
Still water (1.5l)
Appletiser
Tiger Beer (330ml bottle)
Starters
Prawn Crackers
Prawn Crackers
Satay
Grilled marinated chicken skewered and laced with peanut sauce
Satay Goong
King prawns marinated with spice on skewers, served with peanut sauce
Tod Man Pla
Fishcakes served with sweet chilli sauce
Golden Bags
Crispy pastry fried with minced prawn and chicken, served with sweet chilli sauce
Kanom Pand Na Koong
Sesame prawn toast with sweet chilli sauce
Por Pia Tod
Vegetable spring rolls served with sweet chilli sauce
Peek Kai Tod
Deep fried chicken wings served with crispy garlic sauce
Por Pia Ped
Roast duck rolled in crispy pastry served with Hoi Sin sauce
Het Tod Krob
Deep fried mushrooms in tempura batter served with chilli sauce
Koong Choop Pang Tod
Deep fried king prawn in crispy breadcrumbs with sweet chilli sauce
Koong Hom Pah
Deep fried king prawn wrapped in thin, crispy pastry with sweet chilli sauce
Chiang Mai Mixed Platter For 2
An assortment of starters with chilli sauce for 2 people
See Krong Moo
Tender pork spare ribs marinated in honey and soy sauce then grilled
Thai Salads
Pla-Ped
Grilled duck breast with Thai herbs and spices (very hot)
Laab Pak
Mixed vegetables with Thai spices (very hot)
Laab Kai
Minced chicken salad with Thai herbs and spices (very hot)
Yam Marka Yaw
Grilled aubergine salad with prawn and minced pork (very hot)
Yam Pla Goong
Hot and sour prawn salad (very hot)
Thai Soups
Tom Yum Soup - Chicken
Hot and sour soup served with lemongrass, lime leaves and a squeeze of fresh lemon (very hot)
Tom Yum Soup - Vegetable
Hot and sour soup served with lemongrass, lime leaves and a squeeze of fresh lemon (very hot)
Tom Yum Soup - Prawn
Hot and sour soup served with lemongrass, lime leaves and a squeeze of fresh lemon (very hot)
Tom Kha - Chicken
A traditional Thai coconut soup served with galangal (mild)
Tom Kha - Vegetable
A traditional Thai coconut soup served with galangal (mild)
Tom Kha - Prawn
A traditional Thai coconut soup served with galangal (mild)
Neua Tom Hed Hom
Thai clear soup with beef and mushrooms
Gaeng Leang - Prawn
Thai traditional spicy clear soup (medium)
Gaeng Leang - Vegetable
Thai traditional spicy clear soup (medium)
Tom Jud Woon Sen - Chicken
Thai traditional vermicelli soup
Tom Jud Woon Sen - Vegetable
Thai traditional vermicelli soup
Tom Jud Woon Sen - Prawn
Thai traditional vermicelli soup
Thai Curry Dishes
Thai Green Curry (Kaeng Kiew Wan) - Pork
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Green Curry (Kaeng Kiew Wan) - Chicken
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Green Curry (Kaeng Kiew Wan) - Beef
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Green Curry (Kaeng Kiew Wan) - Vegetarian
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Green Curry (Kaeng Kiew Wan) - Duck
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Green Curry (Kaeng Kiew Wan) - King Prawn
Green curry cooked with coconut milk, carrot, bamboo shoot and green beans. (Medium hot)
Thai Red Curry (Kaeng Ped) - Pork
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Red Curry (Kaeng Ped) - Chicken
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Red Curry (Kaeng Ped) - Beef
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Red Curry (Kaeng Ped) - Vegetarian
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Red Curry (Kaeng Ped) - Duck
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Red Curry (Kaeng Ped) - King Prawn
Red curry cooked with coconut milk, Thai red curry sauce, sliced bamboo shoot and vegetables. (Medium hot)
Thai Penang Curry (Kaeng Penang) - Pork
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Penang Curry (Kaeng Penang) - Chicken
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Penang Curry (Kaeng Penang) - Beef
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Penang Curry (Kaeng Penang) - Vegetarian
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Penang Curry (Kaeng Penang) - Duck
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Penang Curry (Kaeng Penang) - King Prawn
Dry aromatic peanut curry with coconut cream and kaffir lime leaves. (Mild)
Thai Massaman Curry (Kaeng Marsaman) - Beef
Tender beef cooked with potato, onion, carrot and mild spicy sauce. (Mild)
Thai Massaman Curry (Kaeng Marsaman) - Chicken
Tender chicken cooked with potato, onion, carrot and mild spicy sauce. (Mild)
Thai Jungle Curry (Kaeng PahPork) - Pork
A hot curry with vegetables and Thai herbs. (Hot)
Thai Jungle Curry (Kaeng PahPork) - Chicken
A hot curry with vegetables and Thai herbs. (Hot)
Thai Jungle Curry (Kaeng PahPork) - Beef
A hot curry with vegetables and Thai herbs. (Hot)
Thai Jungle Curry (Kaeng PahPork) - Vegetarian
A hot curry with vegetables and Thai herbs. (Hot)
Thai Jungle Curry (Kaeng PahPork) - Duck
A hot curry with vegetables and Thai herbs. (Hot)
Thai Jungle Curry (Kaeng PahPork) - King Prawn
A hot curry with vegetables and Thai herbs. (Hot)
Preaw Wan - Pork
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Preaw Wan - Chicken
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Preaw Wan - Beef
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Preaw Wan - Vegetable
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Preaw Wan - Duck
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Preaw Wan - King Prawn
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Paad Kaa Pode On - Pork
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Kaa Pode On - Chicken
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Kaa Pode On - Beef
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Kaa Pode On - Vegetable
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Kaa Pode On - Prawn
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Preik Sod - Pork
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Paad Preik Sod - Chicken
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Paad Preik Sod - Beef
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Paad Preik Sod - Vegetable
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Paad Preik Sod - King Prawn
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Tod Kratiam - Pork
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Tod Kratiam - Chicken
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Tod Kratiam - Beef
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Tod Kratiam - Vegetable
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Tod Kratiam - Prawn
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Paad Nam Mn Hio - Chicken
Stir fried chicken or beef cooked with oyster sauce and mushrooms
Paad Nam Mn Hio - Prawn
Stir fried chicken or beef cooked with oyster sauce and mushrooms
Pad Med Ma Muang - Chicken
Crispy chicken or king prawn with cashew nuts, onion and water chestnuts
Pad Med Ma Muang - Prawn
Crispy chicken or king prawn with cashew nuts, onion and water chestnuts
Pad Broccoli - Pork
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Pad Broccoli - Chicken
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Pad Broccoli - Beef
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Pad Broccoli - Vegetable
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Pad Broccoli - Prawn
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Kai Ma Naw - Chicken
Baked chicken with chilli and lemon sauce
Paad Khing - Pork
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Paad Khing - Chicken
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Paad Khing - Beef
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Paad Khing - King Prawn
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Paad Khing - Duck
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Ped Ob Nam Pueng - Duck
Roast duck ‘Thai Style’ laced with honey and orange sauce, sprinkled with cashew nuts
Gung Choob Red Prik
Deep fried king prawn in crispy breadcrumbs topped with chilli and garlic sauce
Pla Prik
Salmon fillet topped with chilli
Pla Jian
Salmon fillet topped with ginger sauce
Pla Muck Kra Tiem
Stir fried squid with garlic and pepper
Goong Pad Prik Nor Mai
Stir fried king prawn with chilli, garlic, bamboo shoot and Thai basil leaves
Pad Kee Mao
Stir fried mixed seafood with ground chilli, garlic and Thai basil leaves. (Very hot)
Chu Chi Goong Nang
River prawns in a dry red curry with kaffir lime leaves
Phad Kra Praw - Chicken
Stir fried minced chicken, beef, pork cooked with oyster sauce, chilli, garlic and basil leaves
Phad Kra Praw - Pork
Stir fried minced chicken, beef, pork cooked with oyster sauce, chilli, garlic and basil leaves
Phad Kra Praw - Beef
Stir fried minced chicken, beef, pork cooked with oyster sauce, chilli, garlic and basil leaves
Spicy Beef Salad
Sliced beef with chilli, lime and Thai herbs
Pha Phad Chunchai
Sea bass stir fried with celery, ginger and oyster sauce
Pla Muck Kratiem
Stir fried squid with chilli, garlic, Thai basil, oyster sauce and soy sauce
Nam Tok - Beef
Grilled with Thai herbs and spices
Nam Tok - Chicken
Grilled with Thai herbs and spices
Thai Stir Fry Dishes
Preaw Wan
Stir fried cooked with vegetables and pineapple in a sweet and sour sauce
Paad Kaa Pode On
Stir fried chicken, beef, pork or king prawn with baby corn, mushrooms and spring onion
Paad Preik Sod
Stir fried chicken, beef, pork or king prawn fried with onion and fresh chilli pepper (hot)
Tod Kratiam
Stir fried chicken, beef, pork or king prawn fried with garlic and pepper
Paad Nam Mn Hio
Stired fried chicken or beef cooked with oyster sauce and mushrooms
Pad Med Ma Muang
Crispy chicken or king prawn with cashew nuts, onion and water chestnuts
Pad Broccoli
Stir fried chicken, beef, pork or king prawn cooked with fresh broccoli and oyster sauce
Kai Yang
Marinated chicken in garlic, pepper and coriander served on a hot sizzling platter
Kai Ma Naw
Baked chicken with chilli and lemon sauce
Chefs Specials
Paad Khing
Stir fried chicken, beef, pork, king prawn or duck with ginger, jelly mushrooms, pineapple and spring onions in oyster sauce
Ped Ob Nam Pueng
Roast duck ‘Thai Style’ laced with honey and orange sauce, sprinkled with cashew nuts
Gung Choob Red Prik
Deep fried king prawn in crispy breadcrumbs topped with chilli and garlic sauce
Pla Prik
Salmon fillet topped with chilli
Pla Jian
Salmon fillet topped with ginger sauce
Goong Pad Prik Nor Mai
Stir fried king prawn with chilli, garlic, bamboo shoot and Thai basil leaves
Pad Kee Mao
Stir fried mixed seafood with ground chilli, garlic and Thai basil leaves. (Very hot)
Chu Chi Goong Nang
River prawns in a dry red curry with kaffir lime leaves
Side Dishes
Pad Pak
Stir fried assorted seasonal vegetables
Pad Pak Kom
Quick stir fried spinach with garlic
Asian Salad
Lettuce, cucumber, tomato, hard boiled egg and grated carrot topped with Chiang Mai sauce
Pad Broccoli
Stir fried broccoli with oyster sauce
Pad Nor Mai Farang
Stir fried asparagus with oyster sauce
House Specials
Phad Kra Praw
Stir fried minced chicken, beef, pork cooked with oyster sauce, chilli, garlic and basil leaves
Special Rice
Stir fried egg rice with soy souce, prawn, chicken and mixed vegetables
Spicy Beef Salad
Sliced beef with chilli, lime and thai herbs
Pha Phad Chunchai
Sea bass stir fried with celery, ginger and oyster sauce
Nam Tok
Grilled with Thai herbs and spices
Rice & Noodles
Special Rice
Stir fried egg rice with soy sauce, prawn, chicken and mixed vegetables
Egg Fried Rice (Kao Paad Kai)
Egg fried rice
Coconut Rice (Kao Praw)
Steamed rice cooked in unique coconut milk
Plain Rice (Kao Suey)
Plain steamed jasmine rice
Pad Thai
Fried noodles with bean sprouts, ground peanuts, egg and spring onions
Pad Seeyu
Fried noodles with chicken, vegetables, oyster sauce and spring onions
Drinks
Coke (can)
Diet Coke (can)
Fanta (can)
Lemonade (can)
Small water (bottle)
Singha (300ml bottle)
Chang Beer (bottle)
Large Singha (630ml bottle)
Stella Cider (568ml bottle)
Strongbow Cider (568ml)
Sparkling Water (1.5L)
Still Water (1.5L)
Appletiser